Menu

Soup & Salads

  • Lentil Soup (Vegan)

    red lentils, onion, & carrot cooked & blended, making a creamy, thick soup
  • Fasulye (Bean Salad)

    white kidney beans mixed with red onion, parsley, & tomatoes marinated in red wine vinegar/olive oil dressing; ingredients cannot be modified
  • Shepherds's Salad (Small)

    cucumber, tomatoes, parsley & red onion with red vinegar & olive oil mix
  • Shepherds's Salad (Large)

    cucumber, tomatoes, parsley & red onion with red vinegar & olive oil mix
  • Green Salad

    romaine & mesclun greens with tomatoes, cucumber, onion, & feta cheese
  • A La Turka Salad

    finely chopped cucumbers, tomatoes, parsley, & walnuts topped with feta cheese; this salad is premade and marinated in dressing; ingredients cannot be modified

Cold Appetizers

  • Mediterranean Olive Sampler

    assorted pitted olives from aegean region of turkey with mushrooms & sun-dried tomatoes
  • Cacik

    homemade yogurt mixed with chopped cucumber, blended with garlic & mint
  • Ispanak (Spinach) (Small)

    spinach sauteed with tomatoes, shallots & bell peppers
  • Ispanak (Spinach) (Large)

    spinach sauteed with tomatoes, shallots & bell peppers
  • Muhammara

    roasted hot peppers, walnuts & cumin
  • Humus

    chickpeas & tahini paste, seasoned with garlic, lemon juice & olive oil
  • Babaganoush

    char-grilled eggplant puree blended with tahini, labne cheese, garlic, & olive oil
  • Smoky Eggplant Salad

    char-grilled eggplant, roasted red pepper, parsley, & garlic
  • Eggplant Shaksuka

    eggplant cubes with tomatoes & peppers
  • Feta Cheese Platter

    feta cheese slices served with mixed pickled vegetables
  • Stuffed Grape Leaves

    hand rolled grape leaves with rice, pine nuts, currants & herbs
  • Cold Meze Sampler

    sample platter of cold appetizers

Hot Appetizers

  • Falafel

    small croquettes of mashed chickpeas, celery, cilantro, garlic, & scallion
  • Mucver

    pan fried zucchini pancakes served with garlic yogurt & tomato sauce
  • Sigara Boregi

    pan fried phyllo rolls stuffed with feta cheese
  • Fried Calamari

    fried calamari served with tarator sauce
  • Spicy Cigar

    pan fried phyllo rolls stuffed with spicy ground lamb filling
  • Arnavut Cigeri (Liver)

    pan fried liver served with onion with parsley

Kebabs

  • Kofte Kebab

    char-grilled ground lamb patties served with pilaf
  • Chicken Chops

    grilled chicken legs with a hint of thyme served with pilaf & carrot-turnip-red cabbage salad
  • Chicken Adana Kebab

    chopped chicken mixed with red pepper & garlic mounted on a wide iron skewer then char-grilled served with pilaf & carrot-turnip-red cabbage salad
  • Chicken Shish Kebab

    char-grilled marinated chunks of chicken with pilaf & carrot-turnip-red cabbage salad
  • Adana Kebab

    hand-minced lamb mixed with red pepper then char-grilled served with pilaf & carrot-turnip-red cabbage salad
  • Yogurt Kebab

    your choice of style layered on a mix of croutons with garlic yogurt & tomato sauce
  • Chicken Village Kebab

    grilled small tender chicken cubes served with pilaf grilled asparagus, mushrooms, cherry tomatoes, & pearl onions
  • Lamb Village Kebab (Cop Shish)

    chargrilled marinated small bits of lamb served with pilaf & onion salad
  • Lamb Shish Kebab

    marinated cubes of tender lamb grilled on a skewer with pilaf & carrot-turnip-red cabbage salad
  • Mixed Chicken Kebab

    a combination of selected chicken kebabs served with pilaf & carrot-turnip-red cabbage salad
  • Mixed Grill Kebab

    a combination of selected chicken & lamb kebabs served with pilaf & carrot-turnip-red cabbage salad
  • Beef Kebab

    char-grilled fillet mignon served with mashed potatoes & steamed vegetables
  • Mixed Lamb Kebabs

    a combination of selected lamb kebabs served with pilaf & carrot-turnip-red-cabbage salad
  • Lamb Chops

    char-grilled baby lamb chops served with mashed potatoes & steamed vegetables

Main Course

  • Falafel Platter

    6 pieces of falafel on a bed of hummus with pilaf & salad
  • Stuffed Cabbage Rolls

    green cabbage leaves stuffed with rice, ground lamb, herbs and served with garlic yogurt
  • Fresh Turkish Okra

    baby okra cooked with tomatoes, onions & served with pilaf
  • Manti (mini beef dumplings)

    traditional turkish beef dumplings served with garlic yogurt
  • Lamb Shank

    braised lamb shank covered with sliced eggplant & served with pilaf
  • Sauteed Chicken

    diced chicken, onions, mushrooms, peppers, tomato, & garlic sauteed in butter & served with pilaf
  • Chicken Sarma

    chicken breast stuffed with rice, pistachios, pine nuts, currants & served with tarragon sauce sauteed spinach
  • Hunkar Begendi

    meat cubes served on a bed of smoky eggplant puree

Lunch Power Salads

  • Green Slad with Protein

    seasonal greens, tomatoes, cucumber, feta cheese, & onions with your choice of topping
  • Coban Slata with Protein

    fresh tomatoes, cucumber, parsley, red onion with red wine vinaigrette with uour choice of topping

Lunch Packages for Every Diet

  • Lunch Package 1 (Lamb)

    shepherd's salad, sigara boregi & a lamb kebab of your choice
  • Lunch Packge 2 (Chicken)

    green salad, hummus, & a chicken kebab of your choice
  • Lunch Package 3 (Vegan)

    shepherd's salad, humus with okra or falafel

Seafood

  • Octopus

    char-grilled octopus arm with red wine vinegar & olive oil dressing
  • Grilled Salmon

    grilled steak cut salmon served over salad with mashed potato
  • Shrimp Kebab

    char-grilled jumbo shrimps served with mashed potatoes & steamed vegetables
  • Branzini

    whole char-grilled branzini served with mixed greens & onions

Side Orders

  • Extra Hot Sauce

  • Extra White Sauce

  • Extra Tahini Sauce

  • Bulgur (Cracked wheat) Pilaf

    cooked with butter, tomatoes, onion & pepper
  • Extra Pide Bread

  • Rice Pilaf

  • French Fries

  • Mashed Potatoes

  • Steamed Broccoli

  • Mixed Pickled Vegetables

  • Plain Yogurt

  • Smokey Eggplant Puree

Desserts

  • Chocolate Pudding

  • Firin Sutlac (Baked Rice Pudding)

    creamy, rich, & not too sweet, made with fresh milk, cooked slowly, & baked to perfection
  • Semolina Cake

    single-layered of soft, yellow semolina sponge cake steeped in lots of light syrup topped with coconut flakes
  • Chocolate Fondant Cake

  • Kazandibi (Turkish Flan)

    milk pudding from ottoman cuisine; burned bottom gives the caramelized taste, delightfully wobbly
  • Baklava with Pistachio

    rich, sweet pastry made of layers of filo & butter, filled with chopped pistachios, sweetened with syrup
  • Kunefe (Kanafeh)

    this noodle-like pastry soaked in syrup & layered with cheese, served hot

Soft Drinks

  • Small Water

  • Soda

  • Ayran

Beer (Must be 21 to Purchase)

  • Efes

    turkish pilsner; must be 21 to purchase
  • Heineken

    must be 21 to purchase
  • Corona Extra

    must be 21 to purchase
  • Amstel Light

    must be 21 to purchase
  • Stella

    must be 21 to purchase

White & Rose Wine (Must be 21 to Purchase)

  • Sevilan Sauvignon Blanc, Turkey

    shows opulent, tropical, & ripe pear flavor on the nose. must be 21 to purchase
  • Seeker Riesling, Germany

    off-dry with crisp acidity and vibrant fruit, featuring citrus, peach, & pineapple leading mineral finish. must be 21 to purchase
  • Cankaya Narince-Emir, Turkey

    elegant, persistent, & well balanced white wine from turkey; matches perfectly with grilled fish, grilled chicken, & fresh cheeses. must be 21 to purchase
  • Lal Rose, Turkey

    attractive red fruit aromas, fresh acidity, & persistency of flavors. must be 21 to purchase
  • Fidora Organic Pinot Grigio, Italy

    fresh with floral aromas of pear and apple with hints of mineral & a touch of spice. must be 21 to purchase
  • Dalla Balla Prosecco, Italy

    a captivating wine of bright straw yellow color, with a fresh, fruity, floral scent & a sweetish harmonic & pleasant taste. must be 21 to purchase
  • William Hill Chardonnay, California

    ripe tree fruit & heady notes of baked apple are supported by layers of caramel, brown spice. must be 21 to purchase

Red Wine (Must be 21 to Purchase)

  • Red Sangria

    glass. must be 21 to purchase
  • Majestik Kalecik Karasi-Syrah, Turkey

    remarkable aromatic fullness on the nose. You'll discover minerals fruit, spices, finesse, & balance. must be 21 to purchase
  • Sarafin Shiraz, Turkey

    powerful, balanced, fruity, round & easy-to-drink characteristics. must be 21 to purchase
  • Yakut Okuzgoza-Bogazkere, Turkey

    the legendary red wine of turkey, distinctive with its rich red fruit aromas very well balanced with its ripe tannin. must be 21 to purchase
  • Alta Vista Malbec, Argentina

    intense aromas of plum, black cherry, & exotic spices. must be 21 to purchase
  • Natura Organic Merlot, Chile

    notes of strawberry, black currant with vibrant acidity. must be 21 to purchase
  • Louis Martini Cabernet Sauvignon, California

    sultry black fruit, vanilla, ample brightness on the tongue, dense settling tannins, & oaky dried currant finish. must be 21 to purchase
  • Rainstorm Pinot Noir, Oregon

    this sweetly spice wine carries a streak of orange peel & flesh; the pretty cherry fruit is fresh & tasty. must be 21 to purchase
  • Idi di Marzo Montepulciano, Italy

    hints of maraschino cherries, currants & dark chocolate. must be 21 to purchase