Menu
Appetizers
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Crispy Brussels Sprouts
flash fried, tossed with bacon, lemon, parmesan, and garlic. -
Black Eyed Pea Hummus
Green tomato chowchow, grilled pita. -
5 Spot Crab Cakes
our signature blue crab cake with 5 pepper aioli. -
Cheese Curds
Breaded cheddar cheese curds, 5 pepper aioli. -
Fried Green Tomatoes
hand-breaded - served over cheese grits with spring pistou and goat cheese. (v) -
Fried Pickles
hand-breaded dill spears - served with buttermilk ranch. (v)
Salads
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Black & Bleu Steak Salad
Blackened flat iron steak, bacon, tomatoes, onions, bleu cheese crumbles, cucumbers. -
Blackened Salmon Salad
Blackened Atlantic salmon, cherry peppers, watermelon radish, tomatoes, cucumbers, goat cheese, and olives over mixed greens. -
Crispy Chicken Salad
hand-breaded tenders, roasted corn, carrots, tomatoes, cucumbers, green onions, and cheese over mixed greens. -
The 5 Spot Salad
Apple-pecan chicken salad, roasted artichokes, green onions, tomatoes, roasted red peppers, sprouts. -
Caesar Salad
Romaine hearts, house-made croutons, Parmesan, cracked pepper, caesar dressing.
Slap Burgers
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The 5 Spot Classic Burger
Double stacked patties, grilled onions, bacon, pepper jack, lettuce, tomato, pickles. -
Black & Bleu Burger
Double stacked patties, grilled onion, bacon, bleu cheese, lettuce, tomato. -
Southern Gentleman Burger
Double stacked burger patties, mojo pulled pork, house- made pimeton cheese, lettuce, tomato, pickles, 5 pepper aioli. -
Truckin' Burger
Double stacked patties, American, lettuce, tomato, pickles, 5 Spot sauce.
Sandwiches
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Chicken Bacon Gouda Wrap
Grilled chicken, bacon, gouda, fresh avocado, lettuce, tomato, buttermilk ranch. -
Apple-Pecan Chicken Salad Croissant
Our signature Georgia pecan chicken salad piled on a wrap, topped with tomato and lettuce. -
Philly Cheesesteak
Swiss, mozzarella, feta, cream cheese, parmesan, baby portabella mushrooms, roasted cherry tomatoes, basil garlic oil on rustic Italian. -
The Cuban
Mojo pulled pork, ham, pickles, mustard and Swiss on a pressed hoagie. -
Hot Honey Chicken Sammy
Fried chicken, pimento cheese, broccoli slaw, pickles, honey-sriracha, and garlic aioli on a brioche bun. Option to make it extra hot with 5 spots pepper sauce. -
Honey Cup Ham
Pepper jack, red onions, lettuce, tomato, remoulade on wheat.
Plates
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5 Spot BBQ Plate
pulled pork, carolina bbq, mac & cheese, broccoli slaw, pickles, corn muffin. -
Fish & Chips
beer-battered cod, tartar sauce, grilled lemon - served with french fries. -
Shrimp & Grits Plate
eight large shrimp, stone-ground grits, tasso ham,cherry heirloom tomatoes, smoked bacon collard greens, pepper jack, green onions, white wine cream sauce. -
Chicken Tenders
hand-breaded - served with fries. -
California Bowl
brussels sprouts, carrots, roasted cauliflower, edamame, avocado, sunflower seeds, red radish, gremolata. Prepared vegan. Option to add protein - chicken, shrimp, salmon or steak.
Sides
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Side Mac & Cheese
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Side Sweet Potato Waffle Fries
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Side Crispy Brussels Sprouts
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Side Collard Greens
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Side Tomato & Cucumber Salad
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Side Broccoli Slaw
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Side French Fries
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Side Truffle Fries
Desserts
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Fudge Brownie
topped with fresh berries and chocolate syrup.
Beverage Menu
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Coke
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Diet Coke
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Ginger Ale
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Lemonade
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Mr. Pibb
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Root Beer
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Sprite
Fresh Brewed Tea
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Unsweet Tea
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Sweet Tea
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Half Sweet Tea/ Half Unsweet Tea
Need cutlery?
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** Please include cutlery pack/s **
Weekend Brunch Menu
To Start
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5 Spot Crab Cakes
our signature blue crab cake with 5 pepper aioli. -
Loaded Breakfast Cracklins
crispy potatoes topped with mornay, bacon, green onion, pico de gallo. -
Biscuits & Sausage Gravy
sausage gravy over two biscuits - option to add two eggs for $2.70.
Brunch Favorites
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Shrimp & Grits
grilled shrimp, cajun trinity, tomatoes, bacon, white wine, cheese grits. option to add two eggs any style for an extra fee -
Steak & Eggs
flat iron steak (8oz), crispy potatoes, two eggs any style - with a buttermilk biscuit. -
Mother Clucker Bowl
crispy potatoes, buttermilk fried chicken, grilled onions, cherry peppers, cheddar, sriracha-hollandaise. -
Village Scramble
two eggs, bacon, mushrooms, tomatoes, onions, peppers, celery, over crispy potatoes - topped with cheddar, sausage gravy, green onion. -
The Classic Five
two eggs any style, cheese grits, sausage gravy - with a buttermilk biscuit and your choice of bacon, sausage, or ham. -
French Toast
dusted with powdered sugar and topped with whipped cream - with your choice of bacon, sausage, or ham. option to add fresh berries.
Brunch Plates
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Hot Honey Chicken Biscuit
crispy fried chicken, bacon, honey-sriracha - with fresh fruit, cheese grits, or crispy potatoes. option to add an egg $1.45 -
Salmon Avocado Toast
grilled salmon, fresh avocado, capers, tomatoes, red onions, and goat cheese on toasted sourdough - with fresh fruit, cheese grits, or crispy potatoes. add two eggs any style $2.70. -
Sausage Biscuit Benedict
an open faced buttermilk biscuit topped with ham, poached eggs, and sausage gravy - with fresh fruit, cheese grits, or crispy potatoes. -
Breakfast Sandwich
Two eggs scrambled, bacon, tomato, cheddar on a brioche bun. -
Veggie Toast
scrambled egg whites, mushrooms, tomatoes, asparagus, and goat cheese, over sourdough toast, topped with sriracha-hollandaise (v) -
Honey Cup Ham
Pepper jack, red onions, lettuce, tomato, remoulade on wheat.
Salads & Sandwiches
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The 5 Spot Classic Burger
topped with grilled onion, bacon, pepperjack, lettuce, and tomato on a brioche bun. -
Salmon BLT
Blackened salmon, bacon,lettuce, tomato, 5 pepper aioli. -
Blackened Salmon Salad
blackened atlantic salmon, roasted red peppers, tomatoes, cucumbers, goat cheese, and olives over mixed greens. -
Apple-Pecan Chicken Salad Croissant
Our signature Georgia pecan chicken salad piled on a wrap, topped with tomato and lettuce.
Brunch A La Carte
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Bacon
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Sausage
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Home-Made Buttermilk Biscuit
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Sausage Gravy
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Two Eggs To Order
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Toast
Sourdough, Wheat, Rye and Gluten free additional price.