Menu

Appetizers

  • Crispy Brussels Sprouts

    flash fried, tossed with bacon, lemon, parmesan, and garlic.
  • Black Eyed Pea Hummus

    Green tomato chowchow, grilled pita.
  • 5 Spot Crab Cakes

    our signature blue crab cake with 5 pepper aioli.
  • Cheese Curds

    Breaded cheddar cheese curds, 5 pepper aioli.
  • Fried Green Tomatoes

    hand-breaded - served over cheese grits with spring pistou and goat cheese. (v)
  • Fried Pickles

    hand-breaded dill spears - served with buttermilk ranch. (v)

Salads

  • Black & Bleu Steak Salad

    Blackened flat iron steak, bacon, tomatoes, onions, bleu cheese crumbles, cucumbers.
  • Blackened Salmon Salad

    Blackened Atlantic salmon, cherry peppers, watermelon radish, tomatoes, cucumbers, goat cheese, and olives over mixed greens.
  • Crispy Chicken Salad

    hand-breaded tenders, roasted corn, carrots, tomatoes, cucumbers, green onions, and cheese over mixed greens.
  • The 5 Spot Salad

    Apple-pecan chicken salad, roasted artichokes, green onions, tomatoes, roasted red peppers, sprouts.
  • Caesar Salad

    Romaine hearts, house-made croutons, Parmesan, cracked pepper, caesar dressing.

Slap Burgers

  • The 5 Spot Classic Burger

    Double stacked patties, grilled onions, bacon, pepper jack, lettuce, tomato, pickles.
  • Black & Bleu Burger

    Double stacked patties, grilled onion, bacon, bleu cheese, lettuce, tomato.
  • Southern Gentleman Burger

    Double stacked burger patties, mojo pulled pork, house- made pimeton cheese, lettuce, tomato, pickles, 5 pepper aioli.
  • Truckin' Burger

    Double stacked patties, American, lettuce, tomato, pickles, 5 Spot sauce.

Sandwiches

  • Chicken Bacon Gouda Wrap

    Grilled chicken, bacon, gouda, fresh avocado, lettuce, tomato, buttermilk ranch.
  • Apple-Pecan Chicken Salad Croissant

    Our signature Georgia pecan chicken salad piled on a wrap, topped with tomato and lettuce.
  • Philly Cheesesteak

    Swiss, mozzarella, feta, cream cheese, parmesan, baby portabella mushrooms, roasted cherry tomatoes, basil garlic oil on rustic Italian.
  • The Cuban

    Mojo pulled pork, ham, pickles, mustard and Swiss on a pressed hoagie.
  • Hot Honey Chicken Sammy

    Fried chicken, pimento cheese, broccoli slaw, pickles, honey-sriracha, and garlic aioli on a brioche bun. Option to make it extra hot with 5 spots pepper sauce.
  • Honey Cup Ham

    Pepper jack, red onions, lettuce, tomato, remoulade on wheat.

Plates

  • 5 Spot BBQ Plate

    pulled pork, carolina bbq, mac & cheese, broccoli slaw, pickles, corn muffin.
  • Fish & Chips

    beer-battered cod, tartar sauce, grilled lemon - served with french fries.
  • Shrimp & Grits Plate

    eight large shrimp, stone-ground grits, tasso ham,cherry heirloom tomatoes, smoked bacon collard greens, pepper jack, green onions, white wine cream sauce.
  • Chicken Tenders

    hand-breaded - served with fries.
  • California Bowl

    brussels sprouts, carrots, roasted cauliflower, edamame, avocado, sunflower seeds, red radish, gremolata. Prepared vegan. Option to add protein - chicken, shrimp, salmon or steak.

Sides

  • Side Mac & Cheese

  • Side Sweet Potato Waffle Fries

  • Side Crispy Brussels Sprouts

  • Side Collard Greens

  • Side Tomato & Cucumber Salad

  • Side Broccoli Slaw

  • Side French Fries

  • Side Truffle Fries

Desserts

  • Fudge Brownie

    topped with fresh berries and chocolate syrup.

Beverage Menu

  • Coke

  • Diet Coke

  • Ginger Ale

  • Lemonade

  • Mr. Pibb

  • Root Beer

  • Sprite

Fresh Brewed Tea

  • Unsweet Tea

  • Sweet Tea

  • Half Sweet Tea/ Half Unsweet Tea

Need cutlery?

  • ** Please include cutlery pack/s **

Weekend Brunch Menu

To Start

  • 5 Spot Crab Cakes

    our signature blue crab cake with 5 pepper aioli.
  • Loaded Breakfast Cracklins

    crispy potatoes topped with mornay, bacon, green onion, pico de gallo.
  • Biscuits & Sausage Gravy

    sausage gravy over two biscuits - option to add two eggs for $2.70.

Brunch Favorites

  • Shrimp & Grits

    grilled shrimp, cajun trinity, tomatoes, bacon, white wine, cheese grits. option to add two eggs any style for an extra fee
  • Steak & Eggs

    flat iron steak (8oz), crispy potatoes, two eggs any style - with a buttermilk biscuit.
  • Mother Clucker Bowl

    crispy potatoes, buttermilk fried chicken, grilled onions, cherry peppers, cheddar, sriracha-hollandaise.
  • Village Scramble

    two eggs, bacon, mushrooms, tomatoes, onions, peppers, celery, over crispy potatoes - topped with cheddar, sausage gravy, green onion.
  • The Classic Five

    two eggs any style, cheese grits, sausage gravy - with a buttermilk biscuit and your choice of bacon, sausage, or ham.
  • French Toast

    dusted with powdered sugar and topped with whipped cream - with your choice of bacon, sausage, or ham. option to add fresh berries.

Brunch Plates

  • Hot Honey Chicken Biscuit

    crispy fried chicken, bacon, honey-sriracha - with fresh fruit, cheese grits, or crispy potatoes. option to add an egg $1.45
  • Salmon Avocado Toast

    grilled salmon, fresh avocado, capers, tomatoes, red onions, and goat cheese on toasted sourdough - with fresh fruit, cheese grits, or crispy potatoes. add two eggs any style $2.70.
  • Sausage Biscuit Benedict

    an open faced buttermilk biscuit topped with ham, poached eggs, and sausage gravy - with fresh fruit, cheese grits, or crispy potatoes.
  • Breakfast Sandwich

    Two eggs scrambled, bacon, tomato, cheddar on a brioche bun.
  • Veggie Toast

    scrambled egg whites, mushrooms, tomatoes, asparagus, and goat cheese, over sourdough toast, topped with sriracha-hollandaise (v)
  • Honey Cup Ham

    Pepper jack, red onions, lettuce, tomato, remoulade on wheat.

Salads & Sandwiches

  • The 5 Spot Classic Burger

    topped with grilled onion, bacon, pepperjack, lettuce, and tomato on a brioche bun.
  • Salmon BLT

    Blackened salmon, bacon,lettuce, tomato, 5 pepper aioli.
  • Blackened Salmon Salad

    blackened atlantic salmon, roasted red peppers, tomatoes, cucumbers, goat cheese, and olives over mixed greens.
  • Apple-Pecan Chicken Salad Croissant

    Our signature Georgia pecan chicken salad piled on a wrap, topped with tomato and lettuce.

Brunch A La Carte

  • Bacon

  • Sausage

  • Home-Made Buttermilk Biscuit

  • Sausage Gravy

  • Two Eggs To Order

  • Toast

    Sourdough, Wheat, Rye and Gluten free additional price.