• Big Ol Salad

  • Stuffed Mushrooms

    Our House Specialty, mushroom caps stuffed with cream cheese and parmesan cheese and baked in a creamy chicken sauce.
  • Spinach Artichoke Dip

    A Delicious mix of artichoke hearts and fresh spinach, topped with imported parmesan cheese.
  • Pork Belly

    Three Extra Thick slices of Uncured Pork Belly,covered in a rich homemade Bourbon Maple Syrup!
  • Calamari

    Fried Calamari & Cherry peppers,served with a Chipotle Aoli.
  • Shrimp Cocktail

    Five large cocktail shrimp, chilled in a martini glass and served with our homemade cocktail sauce.
  • Coconut Shrimp

    Four large hand-battered shrimp dredged in fresh coconut and served with a sweet Thai dipping sauce.
  • Smoked Salmon

    Honey Smoked Boneless Filet of Wild Salmon, served with our dill honey mustard sauce.

Sides (a la carte)

  • Baked Potato

  • French Fries

  • Baked Sweet Potato

  • Steamed Broccoli

  • Brussel Sprouts

  • Steamed Asparagus

  • Garlic Mashers

  • Twice Baked Potato

  • Hand-Cut Truffle Fries


  • Fish n Chips

  • Chips Fries

    Baby-Back Ribs ( fall off the bone good).

Amazing Desserts

  • Carrot Cake

  • 8th Street Tater(SBD Favorite)

    Our House Specialty of cookies and cream ice cream, formed like a potato and rolled in cocoa powder, then split down the middle and filled with whipped cream and chocolate syrup and sprinkled with toasted almonds.
  • Lava Cake

    Rich Chocolate Cake with a warm, center filled, chocolate truffle. Served with ice cream, whipped cream, and chocolate sauce.

Kids Menu

  • Mac and Cheese

  • Corn Dog

  • Chicken Tenders


  • Diet Coke

  • Coke


  • Rootbeer

  • Lemonade

  • Sprite

  • Mountain Dew

  • Goslinges Ginger Beer

  • Shirlie Temple

  • Ginger Ale

  • Roy Rogers

  • Henry Weinhard's Black Cherry Soda

    12oz bottle.
  • Henry Weinhard's Orange Cream Soda

    12oz bottle.
  • Henry Weinhard's Rootbeer

    12oz Bottle.